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In 2002 we began the journey of translating the principles of the movementslow foodand put them into practice with textile language, making emphasis on material and shape.

  • Local Production: 

  • It means less transportation of materials, less cost to the environment. 

  • How is it possible for a product manufactured on the other side of the planet to come out the same, if the materials and processes are similar?

  • trcoming down from nearby, with local material and human resources, is savings in transportation costs and

  • less CO2 emissions into the air.

  • It is also social development in the context, it is a productive design project, a cultural industry.

  • No Haste No Pause

  • We do not follow unbridled patterns of consumption, we say no to consumerism, yes to ethical and responsible consumption.

  • We have limited stock, we work to order, we do not make liquidations, due to our Slow philosophy of conscious design. This type of accelerated production allows to know more about the destination of the products, the durability and the post-sale redesign service.

  • Unique Dye 

  • Water is a precious natural resource. To make our dyes we use the exact amount of dye until it is exhausted in the wool fiber, leaving the water transparent and free of added components, ready to continue using with another color. 

  • We use the best ink technology to optimize the natural and chemical resources essential to create the color recipe, measuring the balance between quantity and result. This process requires a lot of scientific research and design, the necessary fusion to be able to create from the fiber in a sustainable way with the environment.

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